Whole Beans - Guatemala

£4.45

A wonderful bright and juicy single origin coffee with notes of cherry and chocolate from Huehuetenango, Guatemala.

Huehuetenango is located in the Western Highlands in the Cuchumatanes Mountain Range - one of the most renowned coffee regions in Central America. The coffee grows at very high altitudes of 1400 – 2000m in warm dry winds blowing up from the plains of Tehuantepec in Mexico, creating unique conditions to produce exceptional and complex tasting coffee.

The pack size of this product has been changed to 200g, and the price has been adjusted accordingly.

Huehuetenango, Guatemala

Huehuetenango is located in the western highlands of Guatemala in the Cuchumatanes mountain range. It is one of the three non-volcanic coffee regions where coffee grows at very high altitudes thanks to the warm and dry winds blowing up from the plains of Tehuantepec in Mexico creating unique conditions to produce exceptional and complex tasting coffees.

San Pedro Necta is a cooperative and a founder member of Fedecocagua, a federation created to represent the interests of small coffee farmers in the country and provide technical expertise, finance, processing and export facilities to their members.

Altitude:	1400m — 2000m
Production:	Shade grown under native trees and fruit trees
Process:	Natural fermentation, Fully washed, Sundried
Varietals:	Typica, Caturra, Catui, Bourbon
Harvest:	Selective hand picking
Crop period:	December to March

Altitude:

1400m — 2000m

Production:

Shade grown under native trees and fruit trees

Process:

Natural fermentation, Fully washed, Sundried

Varietals:

Typica, Caturra, Catui, Bourbon

Harvest:

Selective hand picking

Crop period:

December to March